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Teaforte organic tea Bombay Chai 40 pyramids
FLA-TS-TF-17813
New product
The base of this black tea TeaForté Bombay Chai is the tea of the region of Nilgiri in South India. Nilgiri means literally the Blue Mountains and is next to Assam and regions of Darjeeling, the most importing black tea produces in this region in India.
This tea box Bombay Chai by Teaforte is lively in the cup, in the aromas of insane spices...
Type: organic black tea
Preparation:
Time : 3 to 5 mn à 208°F
Time : 3 to 5 mn à 208°F
Details:
1 tea box with 40 silken pyramids infusers of Bombay Chai,
Origine : Indian black tea, Asian spices,
Ingredients: tea black, ginger, cinnamon, cardamom, cloves, star anise, black, vanilla pepper.
Origine : Indian black tea, Asian spices,
Ingredients: tea black, ginger, cinnamon, cardamom, cloves, star anise, black, vanilla pepper.
Tasting notes:
A greedy, flavourful, intense and spicy black tea, ebony color, powerful in mouth.
Caffeine level:
We recommend for this organicl black tea Bombay Chai of Teaforte to consume it with some milk andor some honey.
Councils of preparation of the tea tchai: warm the milk except for of the tea and keep a proportion of 1 dose of milk for 2 doses of tea.
Prepared in this way, your black tea Bombay Tchai Teaforte will be ideal for the breakfast, particularly in winter.
Bombay Tchai is in many languages the word for the tea and is supposed to be pulled by the Cantonese ' Cha ' for example in Persian, in Hindi, in Korean, in Russian, in mandarin and in Swahili.
In the western world the tea chai is especially mentioned as a flavor, a black spicy Indian tea.
