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The organic colombian coffee of Finca La Esperenza takes you deep into one of the most beautiful lands of Colombia.
This various eco-systems area allow the development of complex, subtle and unique coffees.
The nature of this volcanic soils allow the culture of a high quality coffee.
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| Elevation : | 1700 m |
| Estate : | Rio Jorco Estate |
| Origin : | Colombia |
| Area/Town : | Region Tarrazu |
| Variety : | Arabica |
| Cultivars : | Blend de variétés |
| Best for : | Espresso |
| Best for : | Slow Coffee |
| Processing methods : | Full washed |
| Roast Profile : | Full city |
| Intensity : | 3 |
| Tasting notes : | Café vif, fruité et gourmand aux arômes Citron, Vanille et fruits confits |
| Grade | Specialty |
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